We’re All About Tuna Fish and the Canned Tuna Industry
Since the early 1900’s when tuna fish was first put in a can, canned tuna has been a staple food in just about every household. Worldwide, tuna has become one of the most widely eaten fish because of its beneficial nutritional characteristics – being both delicious and a healthy part of one’s diet.
What To Ask About Your Canned Seafood
We began this website, in part, because we became interested in all of the selection of canned tuna that is currently found in grocery stores. On store shelves across the world you can find cans as cheap as $0.99 and as expensive as $12.00 USD. As we, as a society, begin to become more aware of our food and where it comes from, it is important to ask and find the answers to these questions. Here are a few we set out to discover:
- What are the different types of tuna?
- Where did this canned tuna come from?
- How was it caught?
- Is this truly “dolphin friendly“?
- Is the tuna industry sustainable?
- What are the health benefits of tuna?
We hope our research helps you to discover some of your own answers, so the next time you’re in the grocery store or ordering your weekly groceries online, you can choose healthy and sustainable canned tuna. Or buy sustainable tuna online right here. Enjoy!